And then there was “Antonia’s Line” (Antonia, 1995). It came
out while I was living in Amsterdam. There are many moviehouses in Amsterdam,
so the opportunity was there, but I somehow didn’t get round to it. But I kept
it somewhere in the more obscure recesses of my to-do list.
Eighteen years passed. And then I joined the Environment
Department movie club. And I figured that when I would host a viewing, maybe it
should be Antonia’s line I would show. A new film for absolutely everybody! So
I did.
I decided to cook Dutch-English food for the occasion; a
Dutch(ish) dish, made of exclusively English ingredients. And five people
showed up to enjoy it. And we all fit on the table! I was chuffed. I never
before managed such a feat. Six people, all at the table, and all with crockery
and cutlery! And my guests had brought self-baked chili-and-onion bread, and Früchtequark.
And wine. And to my joy, my house was judged to be very cosy, especially
considering I’d only lived in it for a few months.
Five distinguished guests at my table!
This is what my cutlery drawer looked like after the meal - it was only just enough
And then the movie. It dealt with Antonia, a widow who
returns, with her daughter, to her village of birth when her mother is on her
deathbed. After the funeral she takes over the farm, and she’s quite
successful. And she provides a kind of haven for the oppressed and the
despised. And the film takes us through the entire rest of her life; through
finding a father for her grandchild (a son-in-law is not appreciated) and
seeing that grandchild grow up to her old age when she’s a great-grandma. It’s
quite a feminist pamphlet! I didn’t expect that. And it’s a bit caricaturesque,
but I found it very enjoyable. What puzzled me, though, was that I thought the
movie was supposed to be Dutch, and unfold in a Dutch village. But half the
cast speaks Flemish, and the village is about as Dutch as the pope. I figured
the village was supposed to be Belgian, but there was no explanation for why a
Dutch woman would be born and raised in Belgium. Some googling revealed the
village is supposed to be Dutch indeed, which means to be the location scout
was drunk out of his/her skull or something, and that it was actually filmed in
France (!).
A still from the beginning of the film
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